Sunday, October 26, 2014
Running epiphany
You land on your forefoot when you sprint because of the momentum. Unfortunately for me, I was under the impression I was midfoot striking. Turns out I was still forefoot striking, the unnecessary impact resulting in pain in the tops of my feet, ankles, and the bit near my heels. Also knee ache. And backache. And the returning thought that maybe running wasn't for me.
In my desire to avoid heel striking, I overcompensated in the other direction and suffered as a result.
Maybe 2 months ago (?), I was forefoot striking my way through the Lake Gardens (on the cement paths no less)* and wondering when my feet would become wonderfully strong and not hurt any more.
I became more miserable with every step, and finally decided to hell with the "midfoot" strike, I'd heel strike. Sadly, heel striking is uncomfortable for me too, but was definitely quieter than my mistaken idea of midfoot striking.
Eventually, I realized that there was still the middle portion of my foot that actually hadn't been involved in the running thus far, and tried landing on that.
O SWEET RELIEF AND JOY, that was what had eluded me all this time. This was midfoot striking, and it felt right. People must've wondered why I was grinning like a loon for the rest of the evening.
Since then, I've been running as happily as Brooks says runners should, except for the bit where I'm supposed to complete 10 kilometers in under 70 minutes. Cry.
So, if your feet and everything hurt when running, and it just doesn't feel right, try something else. At the risk of oversimplifying things, the footstrike that is quietest and causes no pain is right for you.
*The impact on your knees when running on cement is up to 6 times greater than that for running on the road, which itself exerts more impact than running on grass, though it's a different story if you get sucked into a mud puddle.
Tuesday, September 30, 2014
New direction
Seeing it written down shows me how little time has lapsed between one Front Page and the next, but keeping it up sounds good.
I didn't set out to quit anything cold turkey. Somehow, framing it like that seems to be a way of setting yourself up for a fall. The No Imgur initiative started out as "hey, let's read one of those think-pieces I've been bookmarking to read 'at the right time'".
As it turns out, the right time is when you decide to do the thing, to be clichéd. Instead of blindly loading Imgur as I used to do every morning over coffee, I now ask myself what else there is to read.
(That Terry Pratchett book and the
Wednesday, September 17, 2014
How to buy a house: N00b edition
Realize you might just be able to afford the houses advertised.
Decide it's too far away.
Look at the prices again; show flyer to husband.
Visit sales office, which is nearby.
Get excited by the models displayed.
Drive to location to have a look anyway.
It's actually not that far, just away from the shopping areas we're used to.
Drive back to sales office.
Make booking, pay booking fee.
Spend rest of the day screaming "OMG WHAT HAVE WE DONE?"
The next day, call loan officers we spoke to at the sales office.
Spend the rest of the week scrambling to get financial records in some semblance of order.
Fill out home loan applications, submit.
Back-and-forthing between loan officers from different banks trying to gauge how committed we would be.
Argue over whether to go for MRTA (mortgage-reducing term insurance). Or was it MLTA (mortgage-level term insurance)?
Receive calls saying offer letters have been prepared.
Maybank SS2 loan sales associate scuppers her own deal after turning nasty when informed we want to think it over.
Loan officer from Public Bank SEA Park wins the day thanks to his laid-back outlook.
Sign offer letter.
(There isn't much difference between interest rates at this point.)
Spend rest of the day screaming "OMG WHAT HAVE WE DONE?"
Monday, September 15, 2014
Then and now
"They...," he gasped, "used to... represent... Selangor?!"
Well, we all did; that's why our coach invited us back there (it was also his birthday. Good timing!).
He's also writing a book, but this post is about how people change after they leave school.
I mean, how are you going to fight gravity? In the 1980s, my seniors were young men and women in their prime whose very presence struck fear in the hearts of their rivals. That might have had something to do with our coach's fearsome reputation, but yanno, we had to hurdle those hurdles ourselves.
Anyway, that was then, and nigh on 30 years have passed since their glory days. People grow emotionally and also sideways over time. Can you actually blame a person for looking increasingly comfortable as they age?
For my part, I was actually quite chunky in Form 5, and mightily unhappy with it. I lost the weight when I went to matriculation and university, then regained it, plus interest, when I started this blog. I've lost that weight since then, and am quite happy being 52-53 kg. I had ranged 49-59 kg, which I guess is within the standard deviation?
I feel privileged to have met these people (younger and older) in Saturday. We were/are all part of something, and somewhere out there are still people who shiver with fright when they hear our names.
Tuesday, September 9, 2014
Mobile blogger apps
I say "on the lookout" as if there are better options available, but the truth is, options remain limited for the early Lumias. Y u do dis, Nokia
I do believe this means I should get a new phone. Now to frame a good proposal for it to get the husband on my side (he has the credit card). Or I could just order that beauty of a Moto X from that not-at-all dodgy online shop. OR... write my own app? How do you even start with that?
Monday, September 8, 2014
Dining solo
Anyhoo, I was planning dinner for one last night (didn't know whether anyone in my family would be eating in), and thus decided against anything "fiddly".
That's how I wound up roasting an entire head of cauliflower, hacking it up, and mixing it into a cucumber raita* I'd made earlier.
Granted, it sounds fiddly, but you just rub oil on the (rinsed) cauliflower and sprinkle it with salt (and pepper if you like) before putting it in the oven at 200 degrees Celsius for about 1 hour. Here are some of the recipes I vetted before settling on the simplest one:
Roasted cauliflower thing I tried
The oft-cited Bon Appetit recipe
Paleo-friendly version
One that features yoghurt
The fiddliest thing is checking that it doesn't brown too quickly for your liking after 40 minutes (depending on how hot your oven is). Also, if the stem doesn't yield to a knife or fork after 1 hour, then another 15 minutes won't hurt (cover it with foil if starts to look disturbingly dark to you).
After seeing what I'd done, mum asked:
Why did you roast the cauliflower?
Why did you roast the cauliflower whole?
Why did you roast just cauliflower?
Why didn't you cut up the cauliflower?
Where did you get the idea to roast just a head of cauliflower?
May I try some?
Why does a person do anything?
*Mash and mix in a raw garlic glove and you're good to go. Don't forget the salt!
Thursday, September 4, 2014
Getting on in age
Said junior asked if I'd contact others from my school, but for the life of me, I can't remember which of us represented the state :(
I could say something about the apparent exclusivity of this gathering, but criteria are criteria, and I think I'll have to pull out my yearbooks if I hope to make any headway.
If only I could remember where those are.
Wednesday, September 3, 2014
Christmas OTW!
Saturday, August 9, 2014
Nostalgia strikes
Saturday, August 2, 2014
Never-ending story
Staying in an apartment is still a surreal experience for me. I'm in a building, but I'm also above ground level. I walk around this fifth-floor unit and the idea that everything might just fall over and I will die is the farthest thing from my mind right now.
Well, now I'm thinking about it a little. That and what dead silence will sound like when I'm back home. There's a kampung right next to the apartment block (it was here long before the apartments, obviously), and the insomniac inhabitants' main mode of transport is noisy scooters.
It's a working staycation though, so my brain hasn't turned completely to mush, though that can't be very far ahead in the future.
(I've been eating a lot of pasta.)
I don't know when the novelty of just doing what I usually do, but in a different location, will wear off. I don't think I want it to.